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OPEN CLASS SHEEP RULES AND CLASSIFICATIONS


Department 104
SHEEP

 Rules:

 1.  All State of Wisconsin mandatory health regulations apply. See County and District Fairs, Rules and Regulations of Animal Health in the front portion of this book.

 2.  In addition the following rules will also be enforced:

 3   Any single animal may be entered as one of a pen, but shall not otherwise be entered in more than one class. All group classes must consist of at least one open class entry.

 4   Stall rent will be $.50 per animal and must be paid at the time of filing of the entry blank.

 5   All pedigrees must be checked with the superintendent at Check-In.

 6   Market lambs will be graded before being judged.

 7   Registered Columbias, Corriedales, Rambouillets, and Targhees shall be shown with 2 inches of wool or less. All other breeds shall have been completely shorn not more than 2 months nor less than 2 weeks prior to show date.

 8.  All animals must be owned by the exhibitor for at least 60 days prior to fair.

 9.  All sheep must have their tails docked.

10. All animals in this department must be REGISTERED in the accredited records of their respective breeds.

AGE DEFINITIONS

A) Spring lamb is one born on or after February 16 of the exhibit year.

B) Fall Lamb is one born between September 1 and December 31of preceding       exhibit year.

C) Winter Lamb is one born between January 1 and February 15 

      of the exhibit year.

D) Yearling Ram or Ewe is one born outside the date of birth

      limitations in (a), (b), or (c). The age of yearlings may be subject to                    verification by a veterinarian's examination whose findings shall be final.

E) Market Lamb is one born after January 1 of the exhibit year.

GROUP DEFINITIONS

      A get of sire shall consist of 4 lambs or yearlings, or both, of either sex       from one sire, bred and owned by the exhibitor.

      An exhibitor's flock shall consist of one yearling or ram lamb, 2

      yearling ewes and 2 ewe lambs owned by the exhibitor.

      Pen of Lambs - animals must be bred and owned by exhibitor.

Class A - Suffolk                       Class B - Hampshire

Class C - Southdown                            Class D - Dorsets

Class E - Any other Purebred, Registered breed

Breeding Classes:

Lot#

 1.  Spring Ram Lamb 

 2.  Winter Ram Lamb 

 3.  Fall Ram Lamb 

 4.  Pen of 2 Ram Lambs 

 5.  Yearling Ram 

 6.  Champion Ram  Ribbon

 7.  Spring Ewe Lamb 

 8.  Winter Ewe Lamb 

 9.  Fall Ewe Lamb 

10. Pen of 2 Ewe Lambs 

11. Yearling Ewe 

12. Pen of 2 Yearling Ewes 

13. Mature Ewe 

14. Champion Ewe - Ribbon

15. Get of Sire 

16. Exhibitor's Flock 

Premiums: Class A-E:  $6.00-5.00-4.00-3.00

Class F - Market Class, Any Breed

Lot#

 1. Market Lamb 

 2. Pen - 2 Market Lambs 

Premiums: $6.00-5.00-4.00-3.00



 
 

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